And then, 3 years later...

Felt like talking too much again. Also, it seems like the title of this blog applies really well to my life in general, and it was being wasted as an abandoned cooking blog.

So now it's an everything blog.

So there.

*** Quick bullet points of things that have happened in the last three years:

• Got poor
• Moved in with Chris' parents
• Chris faced the trials of HVAC and came out a boss
• Got a new job as a not-a-groomer
• Got laid off as a not-a-groomer
• Got engaged
• Became a groomer again at friend's shop
• Signed up for school

...I think that's it. So now it's wedding planning and garden planning and occasional crafting and ranting.Definitely not just sitting around and surfing pinterest too much nope not me.

bamf

Even more crickets and post changes

Okay. So it has come to my attention that I'm a lazy ass.

True story.

This being the case, I'm going to change around my posting style a little bit again. Normally I post every step of the cooking process. This is labor intensive, frustrating, and, let's face it, half the time I forget something anyway. SO.

From now on I'll just be posting the finished product, with maybe some steps thrown in here and there that I think either deserve to be shown, or require some eyeing to see what it looks like when it's being done right.

I really really like posting all the steps, but it's hard enough just sitting down long enough to post something without having to go through all the rigmarole required to post pictures using Blogger's somewhat lacking interface.

This being the case, I do have some posts about ready to go up. Honestly I do! The pictures are all taken and I'm editing them RIGHT NOW.

I promise I'll have something up soon. :)

Alex